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Dian Hong Mi Xiang Jin Ya "Honey Golden Bud"

Dian Hong Mi Xiang Jin Ya "Honey Golden Bud"

Regular price €14,00 EUR
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Premium red tea from Yunnan province. Made in early spring from tender tea buds, densely covered with golden hair. The name translates as "Golden Buds with Honey Flavor".

Aroma: soft, bread and honey, with elegant dried fruit nuances.

Taste: rich, slightly sweet, with baked and dried fruit notes. Velvety, fruity aftertaste.

Impact: refreshes and warms, surrounds with comfort.

Collection: Spring 2023, Yunnan Province, China.

How to Brew: Use porcelain gaiwan if you want to maximize the flavor. Take a clay teapot made of Yixing clay if you want a pronounced, dense taste. Warm up the dishes well. Use boiling water. To prepare by pouring, take 5-6 grams per 100 ml of dishes. For infusion - 4 grams of tea per 250 ml of dishes.

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