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Ye Shen Hong Cha from wild trees, spring 2022

Ye Shen Hong Cha from wild trees, spring 2022

Regular price €28,00 EUR
Regular price Sale price €28,00 EUR
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Red tea from wild tea trees from the Wuliangshan highland region. First spring harvest.

A special type of wild-growing tea tree defines a unique aroma and flavor palette. The tea is completely different from the classic Yunnan reds. It has the potential to change over time - it will gain softness and depth of taste.

Aroma: heady, fragrant, with hints of wild berries, flowers and tropical fruits (passion fruit).

Taste: refined, bright, sweet, with fruit and berry sourness, “festive”.

Impact: powerful, warming, intoxicating, meditative.

Collection: Spring 2022, Wuliangshan Mountains, Puer County, Prov. Yunnan, China.

How to brew: Preheat the pot well. Take your time, devote time and attention to drinking tea - revealing the taste and aroma of tea. We recommend brewing by pouring in a porcelain gaiwan or a ringing Yixing teapot. For repeated brewing, take 5-6 grams per 100 ml of water. Use boiling water, exposure 5-15 seconds to taste. Tea will withstand at least 6 spills. For infusion, take 4 grams of tea per 250 ml of water and wait 3-4 minutes. Happy tea!

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