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Sheng Puer Da Long Shan Gu Shu, 2023

Sheng Puer Da Long Shan Gu Shu, 2023

Regular price €22,00 EUR
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The leaves for this tea were collected from old trees with a minimum age of 70-80 years in a high-altitude tea garden. The developed root system of tea trees made the raw materials richer in microelements, and the tea itself - in taste. The collection area, Mount Da Long Shan (“Big Dragon Mountain”), is distinguished by its ecological cleanliness and climate favorable for growing tea.

New edition!

The pancake was produced and pressed to order and under the careful supervision of Art of Tea in 2023. For a fresh batch of pancakes, we chose even more “fatty”, valuable raw materials from the first spring harvest. It has a lot of sweetness and freshness. The leaves are collected from trees from the same grove, without adding tea from other regions, to reveal the pure taste of the area.

Da Long Shan Gu Shu has great aging potential and collectible value.


Bright, honey, floral.


Noble, deep, sweet. The taste is dominated by meadow flowers, honey, juicy fruit and light vegetable notes. With each sip, the taste gains density, and the slight viscosity gives way to a juicy, heady aftertaste. No excessive bitterness or harshness.


Inspiring, intoxicating, awakening, refreshing.


Damn 100 grams.


Collection March 2023, press May 2023, Da Long Shan Highlands, Jinghong County, Xishuangbanna County, Yunnan Province, China.

How to brew

Use slightly cooled water if you want a bright but mild taste and a powerful effect. Take 5 grams of tea per 100 ml of water, brew in a gaiwan or Yixing teapot.

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